Pour-Over Coffee Kit: Grinder, Kettle, Scale, Dripper and Server
Pour-over needs five things, and skimping on one shows in the cup: a burr grinder for an even grind, a gooseneck kettle to pour slowly, a scale, the dripper and something to brew into. A common start is 1 part coffee to 16 of water: 20 g to 320 g.
TIMEMORE Chestnut C2 Manual Coffee Grinder
$79.99A hand burr grinder: even grounds without a $150 electric one
Coffee Gator Gooseneck Kettle with Thermometer, 34 oz
$30.99A thin spout for slow circles, and a thermometer to wait for about 200°F
Add all 5 to Amazon cart (opens in a new tab)$208 at today's prices
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